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Gelsomoro

Dry Red Wine. 

LOCATION OF VINEYARD:
Viano (Reggio Emilia.)
GEOLOGICAL ZONE:
Hilly, 320 meters above sea level.
DENSITY OF VINEYARD:
7,000 vines per hectare.
PRODUCTION:
50% Cabernet Sauvignon, 50% Cabernet Franc.
COLOUR:
Ruby red, with violet shades.
BOUQUET:
Strong forest scents of red fruits, especially blackberries and blueberries.
FLAVOUR:
Dry, sapid, full-bodied and slightly tannic.
PAIRINGS:
Thanks to its tannin presence, this wine is easily matched with robust dishes or roasted meats.
SERVING TEMPERATURE:
16-18°.